Greek Salad

I tried this in Phnom Penh, Cambodia of all places. I loved it so I made my own version. I like more cucumber and less olive, my husband likes just the opposite.

Salad:

1 diced cucumber
1 diced tomato
1 chopped green onion
1/4 cup chopped black olives
3-4oz crumbled feta
Mix all of the above together.

Dressing:
2 Tbsp olive oil
1 Tbsp vinegar
1 Tbsp lemon juice
A dash of pepper

Pour vinaigrette over salad, toss and enjoy.